The food was good - especially the mushroom dishes   (July, 2007)

I had patronized this restaurant a few times. For those who prefer to avoid mock meat, deep fried food and seek for freshly stirred-fried option - I am afraid one would be grossly disappointed. I guess in most cases, the person who manage the kitchen are not Vegetarian themselves - so it may be difficult for them to appreciate the proper selection, combination of vegetarian dishes. Most of the stirred-fried vegetables also are poorly combine - lack of ginger to balance out the cold nature of certain green vegetables.   (Ginger - July, 2007)

My family and I had a very unpleasant experience at this outlet. Service was alright but actions taken by the management was horrible when we informed them of the strong gas smell at our steamboat buffet table. I will never go back to this outlet again.   (April, 2007)