DAYS OF BUSINESS
| Mon - Sun: | 12:00 to 15:00 18:00 to 23:00 |
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Park 10’s conception began as an idea. The idea was to create a restaurant serving good Korean cuisines as well as a selection of fresh Japanese sashimi appetizers. That simple idea then evolved to what is now Park 10 at Clarke Quay.
Some of the concepts are new. The first in Asia - a large charcoal barbeque pit situated in the center of the restaurant under the “Sumo Roof”, which is the exhaust. The reason for this is simple – to control the smoke and smell so that is does not get on your clothes. The design is a mixture of Korean and Japanese cultures while the food maintains the authenticity of each nation.
Payment Options | Cash |
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Ambience | Contemporary |
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