Wasabi Bistro, Mandarin Oriental Hotel

DAYS OF BUSINESS

Mon - Sat:	12:00 to 14:30 18:00 to 22:30

The restaurant reflects the Japanese aesthete in the form of exquisite Japanese art, artefacts and unique earthenware. Diners can enjoy the entire experience contemplating the newly formed bamboo garden.

Payment Options	Amex, Visa, Mastercard
Features	Dress smart casual, Secure parking
Ambience	Contemporary, Relaxed, Sophisticated, Traditional

Menu

Main Dish

Roasted beef: black pepper sauce

40.00

Sauteed seafood: foie- gras sauce

58.00

Roasted duck: yuzu miso sauce

38.00

Tenderloin beef: mushroom sauce (200g)

36.00

Grilled lamb: red wine sauce

36.00

Chicken teriyaki

25.00

Chicken teriyaki: foie- gras

35.00

Saba sioyaki

25.00

Saba sioyaki

28.00

Salmon teriyaki

28.00

Nizakana

30.00

Cod saikyo- Misoyaki

28.00

Vnagi kabayaki

25.00

Seafood & vegetable tempura

32.00

add extra $3.00 for steamed white rice/ $8.00 for garlic fried rice

Teppan

Teppan- style wagyu beef: 150g

80.00

Teppan-king prawns : 3pc

40.00

Teppan-scallops: 5pc

35.00

Teppan-assorted seafood

48.00

Teppan-tofu

20.00

Teppan-chicken

28.00

Teppan-vegetables

16.00

Teppan-mushrooms

20.00

Light Menu

Ten zaru soba

12.00

Zaru soba

12.00

Cha - soba : (hot or cold)

18.00

Miso soup

4.00

Nabeyaki vdon

25.00

Osuimono

14.00

Inaniwa vdon : ( hot or cold )

18.00

Clam soup

23.00

Omusubi set : (vme, salmon)

12.00

Dobin mushi

23.00

Ochazuke : (vme or salmon or seaweed)

12.00

Starters

3 kind of signature appetizers

20.00

Baked oysters seaweed sauce : 3pc

12.00

Wagyu kushiyaki : 2stick

38.00

Sesame prawn : 3pc

12.00

Sauteed foie- gras

20.00

Sashimi salad

22.00

Tofu salad

12.00

Hari hari salad

12.00

Seaweed salad

16.00

Chicken salad

14.00

Tako salad

10.00

Green salad

10.00

Tomato salad

8.00

Edamame

6.00

Goma- ae

8.00

Ohitashi

6.00

Ohitashi

8.00

Shishamo : 5pc

12.00

Fried oysters

20.00

Chicken karaage

12.00

Cold tofu

8.00

Vegetable tempura

10.00

Shrimp temqura : 5pc

18.00

Ika karaage

15.00

Agedashi tofu

8.00

Vnagi chawan mushi

12.00

Chawan mushi

10.00

Fried soft shell crab : 2pc

16.00

King prawn dragon rolls: lightly fried king prawn roll with sliced mango and avocado scalesll (15 min)

20.00

U.F.O rolls: deep fried minced fish wrapped with seaweed inside the delicious california roll (15 min)

18.00

Goma aburi rolls: seared creamy mayonnaise and sesame on top of our original california roll

18.00

Rainbow rolls: these sushi rolls are wrapped with delicate sashimi fish fillets of varying colors, inspired by the beautiful rainbows of Hawaii!

20.00

Miyoko mama rolls: wasabi bistro's original and classic pump california rolls are filled with delicious crabmeat and creamy avocado and topped with broiled unagi!

20.00

Dynamite rolls: rolled with fresh tuna and chilli sauce, choose a "hot scale" of 1-19

18.00

Signature Dishes

Ahi fillet: pan seared "Ahi", ahi means tuna in Hawaiian, enjoy with sesame mustard sauce

20.00

Baked dynamite scallops: scallops and mushrooms baked with rice and spicy sauce

20.00

Kumi's No.1 special: named after Madam Kumi herself, this heavenly dish of crabmeat and avocado is delicately wrapped in a white fish fillet and baked in a delicious rich secret sauce

16.00

Papaya motoyaki: a delectable combination of seafood and vegetables with papaya is baked in our special motoyaki sauce and served in boat of papaya

18.00

Sukiyaki or Shabu- shabu : Japanese style steam boat of prime wagyu beef and assorted vegetables, minimum 2 order, per person

$80.00

Chef's Course

Chef's salad: per person

100.00

3 kind of appetizer plate: per person

100.00

Fresh sashimi of the day: per person

100.00

Assorted tempura: per person

100.00

Choice of main dish: per person

100.00

Choice of main dish: per person

100.00

Chef's dessert: per person

100.00

Deluxe bento box: sashimi, tempura, grilled fish, beef

40.00

Sushi bento box: california rolls, sushi, tempura, grilled fish beef, green, salad, miso soup and pickles

40.00

Beauty Lady's Course

35.00

All efforts have been made by singapore.menulog.com to ensure the accuracy of this restaurant's menus at the time of publishing. However, we cannot guarantee that the menu or prices will be valid at the time of your visit.

All prices are in Singapore Dollars (SGD$) unless otherwise specified.

This menu was last updated on 15/4/07.

"Grab one of the esplanade view window seats and take the excellent lunch box special."

Luxe Singapore, Luxe Asia Limited - January 2007

"The Bistro overlooks the Esplanade and offers a spectacular view of the city. Full length glass windows allow streams of warm daylight to infuse the interior, giving the bistro a light and ethereal feel. An exquisitely carved light wooden divider becomes a centerpiece of attention. The service was impeccable. Staff was attentive without being intrusive, ensuring one has a pleasant diner experience."

Dawn Wang, Streetdirectory - January 2007

"The unagi don is something to rave about because it's so fresh and didn't have a hint of fishiness to it. And with the mercury heading up, the $25 combo set comes appropriately with cold soba..."

Cheah Ui-Hoon, AsiaOne - May 2005

"This is California-influenced Japanese cuisine. Traditional favourites are interpreted in a refreshing manner - the rainbow roll is a visual feast and the exquisite Philadelphia roll is a clever take on American culture."

Joan Koh, Insight City Guide Singapore - December 2004

Wasabi Bistro, Mandarin Oriental Hotel

DAYS OF BUSINESS

Payment Options

Features

Ambience

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